Protein chocolate fondue

INGREDIENTS :

• 60g milk or dark chocolate
• 1 serving (32g) of Protein Isolate chocolate flavor
• ¼ cup FitCook Foodz Aphrodisiac dessert sauce
• ¼ cup of plant-based almond drink
• 1 C. tbsp coconut oil
• Fruit of your choice

STEPS :

1. Cut the fruit of your choice. To book.
2. In a bain-marie, melt the chocolate.
3. When it is melted, add the vegetable almond drink, the Fit Sauces Aphrodisiac and the coconut oil. Mix using a spatula.
4. Then add the Protein Isolate. Mix again using a spatula.
5. Serve with previously cut fruit.

Enjoy your food!

Recipe by Popote ta vie